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Breast Milk

Breast milk is produced naturally by human females and offer the best nutrients to your infant. Breast milk has carbohydrates, proteins, and minerals essential for the child's physical and psychological growth. Research shows that eating a lot of corns can curb the issue of low supply of breast milk. Mothers are advised to feed their infants on breast milk solely for six months in order to strengthen the immune system of the child. The breast milk has antibodies that are beneficial to your child in fighting bacteria and viruses. This section will discuss breast milk at large and its importance to the infants.

Does Prolonged Breastfeeding Help Prevent Asthma and Allergies? Effect of Prolonged and Exclusive Breastfeeding on Risk of Allergy and Asthma: Cluster Randomized Trial

in Research Findings
Scientific summaries related to parenting

Multiple clinical studies on the protective effects of breastfeeding against asthma and allergies have been conducted over the years, but they always contained dissimilar results. Few researchers dispute the importance of breast milk in a child’s diet and the role of breastfeeding in establishing the bond between mother and baby, but there are still conflicting…

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Skin-to-Skin Contact May Help Relieve Pain in Preterm Babies The Effects of Skin-to-Skin Contact during Acute Pain in Preterm Newborns

in Research Findings
Skin-to-Skin Contact may Help Preterm Babies in Pain

Pain in the early stages of life is related to deep and permanent changes in babies’ brains. Despite this, many premature infants do not receive adequate treatment when they are subjected to potentially stressful or painful situations. Stress induces instability in the autonomic control systems of the child, causing alterations in heart rate, respiration, and…

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Is Prebiotic Supplementation Good for My Child? Early Supplementation of Prebiotic Oligosaccharides Protects Formula-Fed Infants against Infections during the First 6 Months of Life

in Research Findings
Supplementation of Prebiotic Oligosaccharides

Breastfed babies develop an intestinal microbiota dominated by lactobacilli and bifidobacteria that are less pathogenic than the intestinal flora of formula-fed infants. This balanced intestinal flora is fundamental for the proper development of the child’s immune system, and so it seems obvious that some characteristics of breast milk have not been reproduced in infant formulas,…

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Are DHA Supplements Beneficial For Mothers? Maternal Fish Oil Supplementation in Lactation: Effect on Developmental Outcome in Breast-fed Infants

in Maternity/Research Findings
Docosahexaenoic acid supplementation for mothers and baby

Docosahexaenoic acid (DHA), a long-chain polyunsaturated fatty acid (LCPUFA), accumulates in the brain during the first two years of life and plays an important role in cognitive development. The cell membranes of the central nervous system contain high levels of DHA and other LCPUFAs. It is believed that a higher concentration of these fatty acids…

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What Do Studies Says about DHA and ARA Supplementation in Infant Formulas? Soy-Based Infant Formula Supplemented with DHA and ARA Supports Growth and Increases Circulating Levels of These Fatty Acids in Infants

in Research Findings
Docosahexaenoic acid (DHA) and arachidonic acid Supplementation in Infants Formula
Docosahexaenoic acid (DHA) and arachidonic acid Supplementation in Infants Formula

Docosahexaenoic acid (DHA) and arachidonic acid (ARA) are long-chain polyunsaturated fatty acids that accumulate in the brain from the last trimester of pregnancy until at least two years of age. These fatty acids are required for growth as well as retinal and central nervous system development and function. Human breast milk provides DHA and ARA…

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Is Maternal Vitamin E Supplementation Good for Breastfed Children? Effect of Maternal Supplementation with Vitamin E on the Concentration of α-tocopherol in Colostrums.

in Maternity/Research Findings
Maternal Supplementation with Vitamin E

Vitamin E is considered one of the best antioxidants due to its protective effect against oxidative processes that produce free radicals. Free radicals are atoms or molecules that can cause cell damage that leads to aging, cancer, and disease. Vitamin E protects against free radicals by either deactivating them directly or preventing them from attacking the…

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What Is Your Infant Really Getting through Breast Milk? Breast Milk Composition and Infant Nutrient Intakes during the First 12 Months of Life

in Breastfeeding/Research Findings
Breast milk composition and infant nutrient intakes

Breastfeeding is the most beautiful act between a mother and her child. But have you ever wondered what nutrients a child receives through breast milk? This is not a silly or unusual question, especially for mothers who, as recommended, exclusively breastfeed their children during the first months of life. Breastfeeding has multiple advantages, including a…

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Don’t Be Afraid to Eat Eggs While Breastfeeding! Effects of Maternal Dietary Egg Intake during Early Lactation on Human Milk Ovalbumin Concentration: A Randomized Controlled Trial

in Maternity/Research Findings
Eggs’ intake in the maternal diet is safe for children
Eggs’ intake in the maternal diet is safe for children

The rise in food allergies has become a major public health concern. It is, therefore, essential to study the events that lead to food allergies early in infancy. One factor known to play a fundamental role in the occurrence of food allergies in children is the nursing mother’s diet. One of the most feared allergens…

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