An allergy to cow’s milk protein is the main cause of childhood food allergies and is a predictive factor for other immunological diseases, such as rhinitis and asthma. Furthermore, previous studies have shown that children with allergies tend to grow less than healthy children, probably because they must eliminate several
Read MoreThe micronutrient intake of pregnant women may be insufficient, especially in underdeveloped countries. Thus, nutritional supplements are necessary, but some of them have proven inefficient. Maternal nutrient deficiency has been linked to
Docosahexaenoic acid (DHA), a long-chain polyunsaturated fatty acid (LCPUFA), accumulates in the brain during the first two years of life and plays an important role in cognitive development. The cell membranes of